Utah Food Handlers Permit Reviews
(Rated by 8 users)
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Payment Methods
- Credit/Debit Cards
- PayPal
Payment Methods
- Verified Store VERIFIED
- Free shipping: Orders $50+
- In-store pickup: Ready in 2 hours
- 30-Day Returns
- Gap Good Rewards (4 brands)
Payment Methods
- Tops: $23 - $70
- Bottoms: $27 - $70
- Outerwear: $34 - $70
- Kids: $29 - $75
Today's Best Deals
Overall Rating
4.0
Base on 8 Reviews
Ratings by Feature
Ratings by Feature
- Good Value4.5
- Price & Quality4.6
- Customer Service4.8
- Shipping & Delivery4.6
- Return Policy4.3
Recent Customer Reviews (8)
Dominic Walker
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Stefan Freitag
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Camilla Blevins
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Vickie Wright
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James Whittaker
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Manon Lessard
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Lynette Orr
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Jackie Byrd
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Utah Food Handlers Permit Pricing
Utah Food Handlers & Alcohol Permit Bundle
$36.95
Certified Food Safety Manager Course
$75 - $90
Payment Methods
Accepted Payment Options:
Prices for items on Easyfoodhandlers.com vary widely depending on the type of clothing and promotions available. Typical price ranges include:
Credit/Debit Cards
PayPal
Payment Process
- Payments can be made online during the checkout process.
- For Utah Food Handlers Permit credit card payments, options include online payments, mail, or phone calls, but in-store payments are not accepted.
Refund Information
Refunds for returns will be processed back to the original payment method used during the purchase.
Utah Food Handlers Permit Pros & Cons
Pros
1
Engaging and Easy to Understand: The courses are designed to be fun and engaging, making the learning process enjoyable and easy to follow.
2
Comprehensive Training: The platform provides comprehensive training that covers all necessary aspects of food safety, including personal hygiene, cooking temperatures, and food storage.
3
State-Approved: Easy Food Handlers is a State of Utah Department of Health Approved Provider, ensuring the courses meet the required standards.
4
Affordable: The courses are one of the most affordable options in Utah, making it accessible to a wide range of individuals.
5
Flexible Scheduling: The online classes allow users to start and stop the course at their own pace, fitting into their schedule.
6
Interactive Elements: The inclusion of segment quizzes helps reinforce the information, making it easier to retain.
CONS
1
Limited Geographic Availability: Proctored exams are only available in the Salt Lake City area, which may be a limitation for those outside this region.
2
Additional Exam Costs: There is an additional cost for taking the online exam, which may add to the overall expense.
Utah Food Handlers Permit Features and Benefits
Features
Online Video Course
Covers all important aspects of food safety, food processing, and other vital information within food systems.
Utah Department of Health Approval
State-approved provider of food handlers tests and permits.
Training and Exam
Complete the training course and pass an exam to receive food handler certification.
Divided into Sections
Training divided into four sections with a quiz after each section to ensure thorough understanding.
40 Questions Quiz
Final quiz consists of 40 questions, candidates need to score at least 75% to pass.
Temporary Permit Download
Available for download while the information is being submitted to the local health department.
Certificate Issuance
Permanent certificate issued via US Mail within 30 days of the test.
Certification Validity
Valid for three years, renewed by completing the training and passing the exam again.
User-Friendly Platform
Designed to be user-friendly, making it easy for individuals to enroll and manage their training.
Accreditation and Recognition
Recognized by state authorities and ensures individuals have received necessary training to handle food professionally.
Real-Life Incidents Examples
Includes examples from real-life incidents in restaurants to enhance understanding and practical application.
Engaging and Easy to Understand
Courses designed to be fun and engaging, making the learning process enjoyable and easy to follow.
Comprehensive Training
Covers all necessary aspects of food safety, including personal hygiene, cooking temperatures, and food storage.
State-Approved
Ensures the courses meet the required standards.
Affordable
One of the most affordable options in Utah, making it accessible to a wide range of individuals.
Flexible Scheduling
Online classes allow users to start and stop the course at their own pace, fitting into their schedule.
Interactive Elements
Segment quizzes help reinforce the information, making it easier to retain.
No Extra Charges for Training
No extra charges for the training, and can take the exam twice without additional fees.